2009 Lobster & Steak Social
On a rainy June 12th, the Veterans' Association met at Camp Gencheff. Our volunteers were tireless in their preparation of freshly caught lobster and mussels. Although some opted for the steak plate alternative, there was little chatter when the "homards" hit the tables. If you are well schooled in eating lobster, it's a great place to clean up on "bodies" - but you have to know what you're doing. After all, spring and lobsters are a way of life on PEI.